Meat presentation much quicker and pleasant than done by hand

This tunnel lacing machine takes the place of tiresome winding with meat strings by hand. Whether it`s meat, fish or poultry, with or without fillings, the Rollmatic ® guarantees optimal binding results. Even irregular cuts of meat will look attractive.
The tunnel concept guarantees a constant flow of material. Even long collared meat does not need to be turned round in order to bind it completely.
Due to the knotting after each loop a simple portioning of the collared meat is possible without untying the string ensuring the meat does not break into pieces.

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Meat twine for the Rollmatic ® tunnel lacing machine.